Yayınlar & Eserler

Yayın Ağı
Makaleler 18
Tümü (18)
SCI-E, SSCI, AHCI (12)
SCI-E, SSCI, AHCI, ESCI (17)
ESCI (3)
Scopus (13)
TRDizin (4)
Diğer Yayınlar (1)

1. Leveraging surface-specific analysis and machine learning to model the efficacy of rhamnolipids as bio-decontaminants

Rugji J., Erol Z., Hamadani A., Tasci F., Horasan H.
APPLIED FOOD RESEARCH , cilt.5, sa.2, 2025 (ESCI) identifier identifier

2. Beyond Borders: Consumer Perception and Properties of Ereğli Ovine Yogurt

EROL Z., Rugji J., Özgür M., Taşçı F., Daniloski D.
Journal of food science , cilt.90, sa.10, 2025 (SCI-Expanded) identifier identifier

3. Impact of Fish Oil and Flaxseed Oil on HIF-2α, COX-2 and IFN-γ Protein Expression: A Case Study in Rats With Kidney Damage Due to Circadian Rhythm Disorder.

Erol Z.
Veterinary medicine and science , cilt.11, sa.5, 2025 (SCI-Expanded) identifier identifier identifier

4. Utilization of AI - reshaping the future of food safety, agriculture and food security - a critical review

Rugji J., EROL Z., Tasci F., Musa L., Hamadani A., Gundemir M. G., et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , cilt.65, sa.26, ss.5136-5180, 2025 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

5. The Effects of a Diet Containing Yoghurt with Krill Oil Consumed by Rats During Their Pregnancy on Long Bones of Their Offspring

GÜRBÜZ İ., EROL Z., DEMİRASLAN Y., ÖZEN DURAN A. N., YALÇIN H.
Veterinary sciences and practices (Online) , cilt.19, sa.3, ss.155-163, 2024 (Scopus) identifier identifier

6. The Impact of the High-Fructose Corn Syrup on Cardiac Damage via SIRT1/PGC1-α Pathway: Potential Ameliorative Effect of Selenium

İLHAN İ., AŞCI H., BÜYÜKBAYRAM H. İ., İMECİ O. B., SEVÜK M. A., EROL Z., et al.
BIOLOGICAL TRACE ELEMENT RESEARCH , cilt.202, sa.11, ss.5166-5176, 2024 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

7. Antimicrobial resistance and prevalence of Listeria species from raw milk and dairy products in Burdur, Turkey

EROL Z., Polat Z., Soyucok A., Yalcin H., Tasci F.
VETERINARY MEDICINE AND SCIENCE , cilt.10, sa.5, 2024 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

8. Investigation of the seasonal prevalence, phenotypic, and genotypic characteristics of Listeria monocytogenes in slaughterhouses in Burdur

EROL Z., Tasci F.
JOURNAL OF APPLIED MICROBIOLOGY , cilt.135, sa.3, 2024 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

9. A comparative approach on the prophylactic impact of fermented beverages on acute ulcerative colitis in mouse model

Erol Z., Ozmen O.
POLISH JOURNAL OF VETERINARY SCIENCES , cilt.27, sa.4, ss.611-620, 2024 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

10. Inactivation of Listeria monocytogenes in ready-to-consume liquid infant milk treated with Ohmic Heating

Kahraman H. A., Rugji J., Bektas T., EROL Z., Tutun H., Keyvan E.
ACTA SCIENTIARUM-TECHNOLOGY , cilt.46, sa.1, 2024 (SCI-Expanded) Sürdürülebilir Kalkınma identifier

11. An overview of fermentation in the food industry - looking back from a new perspective

Siddiqui S. A., EROL Z., Rugji J., Tasci F., Kahraman H. A., Toppi V., et al.
BIORESOURCES AND BIOPROCESSING , cilt.10, sa.1, 2023 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

12. Prophylaxis effects of water kefir on post-infectious irritable bowel syndrome in rat model

Gokirmakli C., EROL Z., Gun I., Ozmen O., SEYDİM Z. B.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , cilt.58, sa.6, ss.3371-3378, 2023 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

13. Prevalence of Listeria species in raw vegetables sold in Burdur province

Midam M., EROL Z., Rugji J., ŞEN E., TAŞÇI F.
ROMANIAN BIOTECHNOLOGICAL LETTERS , cilt.28, 2023 (Hakemli Dergi) identifier

14. Burdur İli Çiğ İnek Sütü Örneklerinde Aflatoksin M1 Kalıntısının İncelenmesi

TAŞÇI F., EROL Z., KOCASARI F.
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE , cilt.25, 2022 (Hakemli Dergi) identifier identifier

15. Prebiotic effect of D-allulose and β-glucan on whey beverage with Bifidobacterium animalis and investigation of some health effects of this functional beverage on rats

Rugji J., Caliskan Z., Dincoglu A. H., Ozgur M., EROL Z., Ozgur E. B.
FOOD SCIENCE AND TECHNOLOGY , cilt.42, 2022 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

16. Investigation of Aflatoxin M1 Residue in Raw Cow Milk Samples in Burdur

Tasci F., EROL Z., Kocasari F. S.
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE , cilt.25, ss.497-505, 2022 (ESCI) identifier

17. The Antioxidant Effect of p-Coumaric Acid Against Toluene-Induced Oxidative Stress in Rats

EROL Z., Erdemli-kose S. B., Garli S., Sahindokuyucu-Kocasari F.
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE , cilt.24, sa.3, ss.473-478, 2021 (ESCI) Creative Commons License Sürdürülebilir Kalkınma identifier

18. Determination of Carvedilol in Rabbit Plasma by Gas Chromatography/Mass Spectrometry and Its Application to Pharmacokinetic Study

YILMAZ B., EROL Z.
ASIAN JOURNAL OF CHEMISTRY , cilt.23, sa.1, ss.49-53, 2011 (SCI-Expanded) Sürdürülebilir Kalkınma identifier
Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 6

1. RAMNOLİPİDLER: GIDA VE ENDÜSTRİYEL UYGULAMALAR İÇİN SÜRDÜRÜLEBİLİR BİYOSÜRFAKTANLAR

EROL Z.
INTERNATIONAL BALIKESIR ACADEMIC RESEARCH CONGRESS ON HEALTH SCIENCES, Balıkesir, Türkiye, 10 - 12 Ekim 2025, (Özet Bildiri)

2. IMPACT OF FOOD MATRIX ON PATHOGEN HEAT INACTIVATION IN ALMOND BEVERAGE AND BOVINE MILK DURING BATCH PASTEURIZATION

EROL Z., Rugji J.
Bildiri, Burdur, Türkiye, 16 - 19 Nisan 2025, ss.259, (Özet Bildiri)

3. Exploring the Impact of the Matrix on the Growth of Listeria monocytogenes

EROL Z., Horasan H., Rugji J.
IV. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Niğde, Türkiye, 28 Nisan 2025, ss.347-350, (Tam Metin Bildiri)

4. BURDUR İLİNDE TÜKETİME SUNULAN ÇİĞ İNEK SÜTÜNÜN BİLEŞİM VE KALİTESİNİN BELİRLENMESİ

Piştavlı F. S., Açıkgöz M., EROL Z., Rugji J., TAŞÇI F.
7th INTERNATIONAL HEALTH SCIENCE AND LIFE CONGRESS (IHSLC 2024), 07 Mart 2024, (Özet Bildiri)

5. ORİGANUM MİNUTİFLORUM’UN ANTİMİKROBİYAL ETKİSİNİN ARAŞTIRILMASI

Balcı K. N., Tabur F., Evcil K. N., EROL Z., Rugji J., TAŞÇI F.
7th INTERNATIONAL HEALTH SCIENCE AND LIFE CONGRESS (IHSLC 2024), 07 Mart 2024, (Özet Bildiri)

6. Hayvansal gıdalarda hormon kalıntıları

EROL Z., TAŞÇI F.
VIII. ULUSAL II. ULUSLARARASI VETERİNER GIDA HİJYENİ KONGRESİ, 24 - 27 Ekim 2019, (Tam Metin Bildiri)
Metrikler

Yayın

25

Yayın (WoS)

18

Yayın (Scopus)

14

Atıf (WoS)

171

H-İndeks (WoS)

5

Atıf (TrDizin)

1

H-İndeks (TrDizin)

1

Atıf (Diğer Toplam)

1

Proje

4

Açık Erişim

1
BM Sürdürülebilir Kalkınma Amaçları