Food safety risks of artisanal cheeses: Detection and characterizationof Listeria and Salmonella spp. in Ereğli province, Türkiye
Etlik Veteriner Mikrobiyoloji Dergisi, vol.36, no.2, pp.93-100, 2025 (TRDizin)
- Publication Type: Article / Article
- Volume: 36 Issue: 2
- Publication Date: 2025
- Doi Number: 10.35864/evmd.1795924
- Journal Name: Etlik Veteriner Mikrobiyoloji Dergisi
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.93-100
- Dokuz Eylül University Affiliated: Yes