The Aplication of Michelin s Star Standarts in Restaurant Business Hamburg Le Canard Sample

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Copy For Citation

BUCAK T., KOSE Z. C.

Journal of Tourism and Hospitality Management, vol.2, no.2, pp.21-35, 2014 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 2 Issue: 2
• Publication Date: 2014
• Doi Number: 10.15640/jthm.v2n2a2
• Journal Name: Journal of Tourism and Hospitality Management
• Journal Indexes: Other Indexes
• Page Numbers: pp.21-35
• Dokuz Eylül University Affiliated: Yes