A STUDY ON THE EFFECT OF LOCAL GASTRONOMIC ORGANISATIONS ON THE USE OF LOCAL FOOD

SARIOĞLAN M., SÖKMEN C., BUCAK T.

Livre de Lyon, Lyon, 2024

• Publication Type: Book / Vocational Book
• Publication Date: 2024
• Publisher: Livre de Lyon
• City: Lyon
• Dokuz Eylül University Affiliated: Yes