Development of a novel IMAC sorbent for the identification of melamine in dairy products by HPLC

Öztürk S., Demir M. N.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS, cilt.100, ss.103931-103941, 2021 (SCI-Expanded)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 100
  • Basım Tarihi: 2021
  • Dergi Adı: JOURNAL OF FOOD COMPOSITION AND ANALYSIS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, PASCAL, Analytical Abstracts, BIOSIS, Biotechnology Research Abstracts, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database
  • Sayfa Sayıları: ss.103931-103941
  • Dokuz Eylül Üniversitesi Adresli: Evet