AN INVESTIGATION ON DETECTION OF SHEEP OR GOAT MEAT ADULTERATION IN BEEF WITH FTIR SPECTROSCOPY


DENİZ E., ALTUNTAŞ GÜNEŞ E., AYHAN B., ÖZEL DEMİRALP F. D., CANDOĞAN K.

6th INTERNATIONAL CONGRESS ON FOOD TECHNOLOGY, ATİNA, Greece, 18 - 19 March 2017, pp.1-2

  • Publication Type: Conference Paper / Summary Text
  • City: ATİNA
  • Country: Greece
  • Page Numbers: pp.1-2
  • Dokuz Eylül University Affiliated: No