2-Fazlı Zeytin Pirinasının Değerlendirilmesinde Kurutmanın Önemi

---

BAYSAN U., KOÇ M., GÜNGÖR A., ERTEKİN F.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.5, pp.103-112, 2017 (TRDizin)

• Publication Type: Article / Review
• Volume: 5
• Publication Date: 2017
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.103-112
• Dokuz Eylül University Affiliated: Yes