Antioxidant status of Lobiger serradifalci and Oxynoe olivacea (Opisthobranchia, Mollusca)


ÇAVAŞ L., YURDAKOÇ M. K., Yokes B.

JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY, cilt.314, sa.2, ss.227-235, 2005 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 314 Sayı: 2
  • Basım Tarihi: 2005
  • Doi Numarası: 10.1016/j.jembe.2004.09.003
  • Dergi Adı: JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.227-235
  • Anahtar Kelimeler: Lobiger serradifalci, Oxynoe olivacea, Caulerpa invasion, antioxidant enzymes, lipid peroxidation, ALGA CAULERPA-TAXIFOLIA, MEDITERRANEAN-SEA, OXIDATIVE STRESS, CHLOROPHYTA, RACEMOSA, GLUTATHIONE, INVESTIGATE
  • Dokuz Eylül Üniversitesi Adresli: Evet

Özet

Invasion of the Mediterranean Sea by the two world-wideb famous exotic algae species, Caulerpa taxifolia and Caulerpa racemosa, is still a problem and has adverse effects on the Mediterranean sublittoral ecosystem. Biological control studies revealed that the two native Sacoglossans, Oxynoe olivacea and Lobiger serradffialci, may have an effect on the expansion of invasive Caulerpa spp. in the Mediterranean. In the framework of this study, antioxidant enzyme activities, such as superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GSH-Px), lipid peroxidation (LPO) and oxidized glutathione (GSSG) levels, as oxidative stress markers in L. serradifalci and . olivacea were determined at two different temperature conditions (20 and 27 degreesC). In both species, SOD, CAT and GSH-Px activities were found to be positively correlated with temperature. The SOD activities in L. serradifalci were higher than those in O. olivacea at both temperatures, whereas the CAT and GSH-Px activities were significantly (p<0.05) higher in O. olivacea, compared to L. serradifalci. As expected, both species showed decreased LPO levels at 27 degreesC compared to 20 degreesC. GSSG level at 27 degreesC in O.olivacea was significantly (p<0.05) higher than that of 20 degreesC. On the other hand, no statistical (p>0.05) difference in L.serradifalci existed between GSSG levels at two temperatures. But, despite the variations in the antioxidant enzyme activities, there was no significant difference in LPO levels between the species, suggesting that the oxidative consequences of a given environmental condition may vary among different species. Inasmuch as the GSSG levels were in accordance with antioxidant enzyme activities, GSH might have acted as a cofactor of GSH-Px and an individual antioxidant in these sea slugs. (C) 2004 Elsevier B.V. All rights reserved.