Influence of dietary protein and sex on walking ability and bone parameters of broilers

YALÇIN Z. S., Settar P., Dicle O.

BRITISH POULTRY SCIENCE, vol.39, no.2, pp.251-256, 1998 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 39 Issue: 2
  • Publication Date: 1998
  • Doi Number: 10.1080/00071669889213
  • Journal Name: BRITISH POULTRY SCIENCE
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.251-256
  • Dokuz Eylül University Affiliated: No

Abstract

1. The study was conducted to investigate the effect of dietary protein on the walking ability and bone parameters of broilers reared under summer temperatures which ranged from 26 degrees to 32 degrees C(+/- 2 degrees C).