The effects of some antioxidant vitamin- and trace element-supplemented diets on activities of SOD, CAT, GSH-Px and LPO levels in chicken tissues
CELL BIOCHEMISTRY AND FUNCTION, cilt.19, sa.2, ss.125-132, 2001 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 19 Sayı: 2
- Basım Tarihi: 2001
- Doi Numarası: 10.1002/cbf.905
- Dergi Adı: CELL BIOCHEMISTRY AND FUNCTION
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Sayfa Sayıları: ss.125-132
- Anahtar Kelimeler: SOD, CAT, GSH-Px, LPO
- Dokuz Eylül Üniversitesi Adresli: Evet
Özet
The effect of diets containing antioxidant vitamins and trace elements on chicken tissue activities of SOD, CAT, GSH-Px and of LPO levels was investigated. Chickens, 45 weeks of age were divided into six groups: control group, Cu group (13.2 mg Cu kg(-1) diet); Se group (0.07 mg Se kg(-1) diet); vitamin E group (70 mg DL-alpha -tocopherol acetate kg(-1) diet) and a constant level vitamin C, 200 mg kg(-1) diet); vitamin A group (240 mg retinol acetate kg(-1) diet) and vitamin C group (500 mg ascorbic acid kg(-1) diet).