Investigation of Lipid Production of Microalgae Species in Fruit Juice-based Nutrient Medium
Turkish Journal of Fisheries and Aquatic Sciences, cilt.26, sa.6, 2026 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 26 Sayı: 6
- Basım Tarihi: 2026
- Doi Numarası: 10.4194/trjfas27969
- Dergi Adı: Turkish Journal of Fisheries and Aquatic Sciences
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, BIOSIS
- Anahtar Kelimeler: Crypthecodinium cohnii, Fruit Juice-based Medium, Microalgae Biomass, Microalgal Lipid, Schizochytrium limacinum
- Dokuz Eylül Üniversitesi Adresli: Evet
Özet
In this study, Schizochytrium limacinum PA-968 and Crypthecodinium cohnii CCMP-316 were produced in the media including apple (AJ) and grape juices (GJ), which contain carbon sources that are alternatives to standard carbon containing media (SM). The S. limacinum biomass productions were 9.52±0.08 g L-1 (AJ), 8.70± 0.05 g L-1 (GJ), and 8.58±0.02 g L-1 (SM). C. cohnii produced biomass as 3.45±0.06 g L-1 (GJ), 1.52±0.04 g L-1 (AJ), and 1.35±0.02 g L-1 (SM). The fruit juice-based media enhanced biomass production. It was observed that the lipid production of S. limacinum increased by 17.6% in the medium with apple juice (2.54±0.02 g L-1), while this increase was 65.3% in the grape juice-based medium (3.57±0.02 g L-1). The addition of apple juice caused an increase in the lipid amount 1.9 times higher (0.23±0.02 g L-1 ), while grape juice induced 5.3 times more lipid production in C. cohnii culture (0.50±0.03 g L-1). The study emphasized that these wastes or by-products can be considered as sustainable and financially supportive solutions to be alternatives to carbon sources in production with S. limacinum and C. cohnii cultures.