The Importance of Personnel Hygiene and Hygiene Training in Food Businesses


ÇÖL B. G., AKHAN M.

in: HEALTH SCIENCES IN THEORY AND PRACTICE, GÜROL ÇİFTCİ GÖNÜL, Editor, Duvar Yayınları, İzmir, pp.7-25, 2024

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2024
  • Publisher: Duvar Yayınları
  • City: İzmir
  • Page Numbers: pp.7-25
  • Editors: GÜROL ÇİFTCİ GÖNÜL, Editor
  • Dokuz Eylül University Affiliated: Yes