Determination of Microbiological Quality of Tap Water in Food Production and Investigation on The Public Health Protection

TÜRKÖZ BAKIRCI G., ÇAKMAK F.

The Turkish of Occupational/Environmental Medicine and Safety, vol.2, no.1, pp.192-196, 2017 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 2 Issue: 1
• Publication Date: 2017
• Journal Name: The Turkish of Occupational/Environmental Medicine and Safety
• Journal Indexes: Other Indexes
• Page Numbers: pp.192-196
• Dokuz Eylül University Affiliated: Yes