Kargi, F. Et Al. 2012. Bio-hydrogen production from cheese whey powder (CWP) solution: Comparison of thermophilic and mesophilic dark fermentations. INTERNATIONAL JOURNAL OF HYDROGEN ENERGY , vol.37, no.10 , 8338-8342.

Kargi, F., Eren, N. S., & ÖZMIHÇI, S., (2012). Bio-hydrogen production from cheese whey powder (CWP) solution: Comparison of thermophilic and mesophilic dark fermentations. INTERNATIONAL JOURNAL OF HYDROGEN ENERGY , vol.37, no.10, 8338-8342.

Kargi, Fikret, Nur Seza Eren, And SERPİL ÖZMIHÇI. "Bio-hydrogen production from cheese whey powder (CWP) solution: Comparison of thermophilic and mesophilic dark fermentations," INTERNATIONAL JOURNAL OF HYDROGEN ENERGY , vol.37, no.10, 8338-8342, 2012

Kargi, Fikret Et Al. "Bio-hydrogen production from cheese whey powder (CWP) solution: Comparison of thermophilic and mesophilic dark fermentations." INTERNATIONAL JOURNAL OF HYDROGEN ENERGY , vol.37, no.10, pp.8338-8342, 2012

Kargi, F. Eren, N. S. And ÖZMIHÇI, S. (2012) . "Bio-hydrogen production from cheese whey powder (CWP) solution: Comparison of thermophilic and mesophilic dark fermentations." INTERNATIONAL JOURNAL OF HYDROGEN ENERGY , vol.37, no.10, pp.8338-8342.

@article{article, author={Fikret Kargi Et Al. }, title={Bio-hydrogen production from cheese whey powder (CWP) solution: Comparison of thermophilic and mesophilic dark fermentations}, journal={INTERNATIONAL JOURNAL OF HYDROGEN ENERGY}, year=2012, pages={8338-8342} }