Karaoglu, E. C. And TARHAN, L. 2022. Pistachio (Pistacia vera L.) hull samples from Turkey: phenolic compounds, antioxidant properties, and cytotoxic activities against HeLa, MCF-7, OE-33, and ACC-201 cancer cell lines. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.16, no.3 , 2300-2313.

Karaoglu, E. C., & TARHAN, L., (2022). Pistachio (Pistacia vera L.) hull samples from Turkey: phenolic compounds, antioxidant properties, and cytotoxic activities against HeLa, MCF-7, OE-33, and ACC-201 cancer cell lines. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.16, no.3, 2300-2313.

Karaoglu, Erkin, And LEMAN TARHAN. "Pistachio (Pistacia vera L.) hull samples from Turkey: phenolic compounds, antioxidant properties, and cytotoxic activities against HeLa, MCF-7, OE-33, and ACC-201 cancer cell lines," JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.16, no.3, 2300-2313, 2022

Karaoglu, Erkin C. And TARHAN, LEMAN. "Pistachio (Pistacia vera L.) hull samples from Turkey: phenolic compounds, antioxidant properties, and cytotoxic activities against HeLa, MCF-7, OE-33, and ACC-201 cancer cell lines." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.16, no.3, pp.2300-2313, 2022

Karaoglu, E. C. And TARHAN, L. (2022) . "Pistachio (Pistacia vera L.) hull samples from Turkey: phenolic compounds, antioxidant properties, and cytotoxic activities against HeLa, MCF-7, OE-33, and ACC-201 cancer cell lines." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.16, no.3, pp.2300-2313.

@article{article, author={Erkin Can Karaoglu And author={LEMAN TARHAN}, title={Pistachio (Pistacia vera L.) hull samples from Turkey: phenolic compounds, antioxidant properties, and cytotoxic activities against HeLa, MCF-7, OE-33, and ACC-201 cancer cell lines}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, year=2022, pages={2300-2313} }