U. LOKMAN And A. AKOĞLU, "Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey," Food and Health , vol.8, 2022
LOKMAN, U. And AKOĞLU, A. 2022. Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey. Food and Health , vol.8 .
LOKMAN, U., & AKOĞLU, A., (2022). Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey. Food and Health , vol.8.
LOKMAN, UĞUR, And AYLİN AKOĞLU. "Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey," Food and Health , vol.8, 2022
LOKMAN, UĞUR And AKOĞLU, AYLİN. "Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey." Food and Health , vol.8, 2022
LOKMAN, U. And AKOĞLU, A. (2022) . "Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey." Food and Health , vol.8.
@article{article, author={UĞUR LOKMAN And author={AYLİN AKOĞLU}, title={Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey}, journal={Food and Health}, year=2022}