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The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations
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Ş. Seyhaneyıldız Can Et Al. , "The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations," TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , vol.22, no.10, 2022

Seyhaneyıldız Can, Ş. Et Al. 2022. The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations. TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , vol.22, no.10 .

Seyhaneyıldız Can, Ş., Seyhaneyildiz, E., & Dorucu, M., (2022). The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations. TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , vol.22, no.10.

Seyhaneyıldız Can, ŞAFAK, Elif Seyhaneyildiz, And Mustafa Dorucu. "The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations," TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , vol.22, no.10, 2022

Seyhaneyıldız Can, ŞAFAK S. Et Al. "The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations." TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , vol.22, no.10, 2022

Seyhaneyıldız Can, Ş. Seyhaneyildiz, E. And Dorucu, M. (2022) . "The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations." TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , vol.22, no.10.

@article{article, author={ŞAFAK SEYHANEYILDIZ CAN Et Al. }, title={The Effects of Probiotic-Prebiotic on the Biomass and Protein Content of Spirulina platensis in Different Temperatures and Illuminations}, journal={TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES}, year=2022}