E. Oktav Akdemir, "Coagulation of cheese whey effluent with chitosan," 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , Ankara, Turkey, pp.619-623, 2022
Oktav Akdemir, E. 2022. Coagulation of cheese whey effluent with chitosan. 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , (Ankara, Turkey), 619-623.
Oktav Akdemir, E., (2022). Coagulation of cheese whey effluent with chitosan . 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) (pp.619-623). Ankara, Turkey
Oktav Akdemir, EZGİ. "Coagulation of cheese whey effluent with chitosan," 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022), Ankara, Turkey, 2022
Oktav Akdemir, EZGİ O. . "Coagulation of cheese whey effluent with chitosan." 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , Ankara, Turkey, pp.619-623, 2022
Oktav Akdemir, E. (2022) . "Coagulation of cheese whey effluent with chitosan." 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , Ankara, Turkey, pp.619-623.
@conferencepaper{conferencepaper, author={EZGİ OKTAV AKDEMİR}, title={Coagulation of cheese whey effluent with chitosan}, congress name={5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022)}, city={Ankara}, country={Turkey}, year={2022}, pages={619-623} }