O. Kimizoğlu Et Al. , "Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.," Journal of the American Nutrition Association , no.23, pp.1-10, 2022
Kimizoğlu, O. Et Al. 2022. Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.. Journal of the American Nutrition Association , no.23 , 1-10.
Kimizoğlu, O., Kirca, N. D., Kandis, S., Micili, S., Harzadin, N. U., & Kocturk, S., (2022). Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.. Journal of the American Nutrition Association , no.23, 1-10.
Kimizoğlu, Ozgun Et Al. "Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.," Journal of the American Nutrition Association , no.23, 1-10, 2022
Kimizoğlu, Ozgun Et Al. "Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.." Journal of the American Nutrition Association , no.23, pp.1-10, 2022
Kimizoğlu, O. Et Al. (2022) . "Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.." Journal of the American Nutrition Association , no.23, pp.1-10.
@article{article, author={Ozgun Kimizoğlu Et Al. }, title={Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats.}, journal={Journal of the American Nutrition Association}, year=2022, pages={1-10} }