Assiouras, I. Et Al. 2013. The impact of corporate social responsibility in food industry in product-harm crises. BRITISH FOOD JOURNAL , vol.115, no.1 , 108-123.

Assiouras, I., ÖZGEN, Ö., & Skourtis, G., (2013). The impact of corporate social responsibility in food industry in product-harm crises. BRITISH FOOD JOURNAL , vol.115, no.1, 108-123.

Assiouras, Ioannis, ÖZGE ÖZGEN, And George Skourtis. "The impact of corporate social responsibility in food industry in product-harm crises," BRITISH FOOD JOURNAL , vol.115, no.1, 108-123, 2013

Assiouras, Ioannis Et Al. "The impact of corporate social responsibility in food industry in product-harm crises." BRITISH FOOD JOURNAL , vol.115, no.1, pp.108-123, 2013

Assiouras, I. ÖZGEN, Ö. And Skourtis, G. (2013) . "The impact of corporate social responsibility in food industry in product-harm crises." BRITISH FOOD JOURNAL , vol.115, no.1, pp.108-123.

@article{article, author={Ioannis Assiouras Et Al. }, title={The impact of corporate social responsibility in food industry in product-harm crises}, journal={BRITISH FOOD JOURNAL}, year=2013, pages={108-123} }