G. Erden Et Al. , "Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent," DESALINATION , vol.259, no.1-3, pp.223-227, 2010
Erden, G. Et Al. 2010. Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent. DESALINATION , vol.259, no.1-3 , 223-227.
Erden, G., Buyukkamaci, N., & Filibeli, A., (2010). Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent. DESALINATION , vol.259, no.1-3, 223-227.
Erden, G., NURDAN BÜYÜKKAMACI, And AYŞE FİLİBELİ. "Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent," DESALINATION , vol.259, no.1-3, 223-227, 2010
Erden, G. Et Al. "Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent." DESALINATION , vol.259, no.1-3, pp.223-227, 2010
Erden, G. Buyukkamaci, N. And Filibeli, A. (2010) . "Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent." DESALINATION , vol.259, no.1-3, pp.223-227.
@article{article, author={G. Erden Et Al. }, title={Effect of low frequency ultrasound on anaerobic biodegradability of meat processing effluent}, journal={DESALINATION}, year=2010, pages={223-227} }