BUCAK, T. And TAŞPINAR, O. 2014. The Role and Importance of Maritime Culture in Turkish Cuisine. International Journal of Human Sciences , vol.11, no.1 , 551-568.

BUCAK, T., & TAŞPINAR, O., (2014). The Role and Importance of Maritime Culture in Turkish Cuisine. International Journal of Human Sciences , vol.11, no.1, 551-568.

BUCAK, TURGAY, And OĞUZ TAŞPINAR. "The Role and Importance of Maritime Culture in Turkish Cuisine," International Journal of Human Sciences , vol.11, no.1, 551-568, 2014

BUCAK, TURGAY And TAŞPINAR, OĞUZ. "The Role and Importance of Maritime Culture in Turkish Cuisine." International Journal of Human Sciences , vol.11, no.1, pp.551-568, 2014

BUCAK, T. And TAŞPINAR, O. (2014) . "The Role and Importance of Maritime Culture in Turkish Cuisine." International Journal of Human Sciences , vol.11, no.1, pp.551-568.

@article{article, author={TURGAY BUCAK And author={OĞUZ TAŞPINAR}, title={The Role and Importance of Maritime Culture in Turkish Cuisine}, journal={International Journal of Human Sciences}, year=2014, pages={551-568} }