KAYA, G. Et Al. 2022. Motorcycle Couriers in Franchise Restaurants in İzmir: Labor Relations, Problems and Expectations. Uluslararasi Insan Calismalari Dergisi , vol.5, no.10 , 342-366.

KAYA, G., AKGÜNDÜZ, Y., & Ahi, B., (2022). Motorcycle Couriers in Franchise Restaurants in İzmir: Labor Relations, Problems and Expectations. Uluslararasi Insan Calismalari Dergisi , vol.5, no.10, 342-366.

KAYA, GAZANFER, YILMAZ AKGÜNDÜZ, And Burçak Ahi. "Motorcycle Couriers in Franchise Restaurants in İzmir: Labor Relations, Problems and Expectations," Uluslararasi Insan Calismalari Dergisi , vol.5, no.10, 342-366, 2022

KAYA, GAZANFER Et Al. "Motorcycle Couriers in Franchise Restaurants in İzmir: Labor Relations, Problems and Expectations." Uluslararasi Insan Calismalari Dergisi , vol.5, no.10, pp.342-366, 2022

KAYA, G. AKGÜNDÜZ, Y. And Ahi, B. (2022) . "Motorcycle Couriers in Franchise Restaurants in İzmir: Labor Relations, Problems and Expectations." Uluslararasi Insan Calismalari Dergisi , vol.5, no.10, pp.342-366.

@article{article, author={GAZANFER KAYA Et Al. }, title={Motorcycle Couriers in Franchise Restaurants in İzmir: Labor Relations, Problems and Expectations}, journal={Uluslararasi Insan Calismalari Dergisi}, year=2022, pages={342-366} }