Yılmaz, A. M. Et Al. 2015. Effect of Tea Polyphenols on Phase I and Phase II enzyme activities and cell death mechanism in MCF 7 cells. Trainin Course on redox Biology in Health and Disease .

Yılmaz, A. M., Mutlu Altundağ, E., KOÇTÜRK, A. S., & Yalçın, A. S., (2015). Effect of Tea Polyphenols on Phase I and Phase II enzyme activities and cell death mechanism in MCF 7 cells . Trainin Course on redox Biology in Health and Disease

Yılmaz, Ayşe Et Al. "Effect of Tea Polyphenols on Phase I and Phase II enzyme activities and cell death mechanism in MCF 7 cells," Trainin Course on redox Biology in Health and Disease, 2015

Yılmaz, Ayşe M. Et Al. "Effect of Tea Polyphenols on Phase I and Phase II enzyme activities and cell death mechanism in MCF 7 cells." Trainin Course on redox Biology in Health and Disease , 2015

Yılmaz, A. M. Et Al. (2015) . "Effect of Tea Polyphenols on Phase I and Phase II enzyme activities and cell death mechanism in MCF 7 cells." Trainin Course on redox Biology in Health and Disease .

@conferencepaper{conferencepaper, author={Ayşe Mine Yılmaz Et Al. }, title={Effect of Tea Polyphenols on Phase I and Phase II enzyme activities and cell death mechanism in MCF 7 cells}, congress name={Trainin Course on redox Biology in Health and Disease}, city={}, country={}, year={2015}}