H. B. ÇOBAN Et Al. , "Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation," PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY , vol.46, no.2, pp.157-160, 2016
ÇOBAN, H. B. Et Al. 2016. Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY , vol.46, no.2 , 157-160.
ÇOBAN, H. B., Demirci, A., Patterson, P. H., & Elias, R. J., (2016). Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY , vol.46, no.2, 157-160.
ÇOBAN, HASAN Et Al. "Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation," PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY , vol.46, no.2, 157-160, 2016
ÇOBAN, HASAN B. Et Al. "Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation." PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY , vol.46, no.2, pp.157-160, 2016
ÇOBAN, H. B. Et Al. (2016) . "Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation." PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY , vol.46, no.2, pp.157-160.
@article{article, author={HASAN BUĞRA ÇOBAN Et Al. }, title={Enhanced phenylpyruvic acid production with Proteus vulgaris in fed-batch and continuous fermentation}, journal={PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY}, year=2016, pages={157-160} }